More to Franklin County

More Flavors to Savor

Photo Paul Franz

What’s your pleasure?

We can offer you a sumptuous brunch, a local craft beverage, a casual dinner or fine dining specializing in local farm-to-table produce and viands of surf or turf. Our chefs and beverage producers take pride in knowing their farming neighbors and finding the freshest fruits and vegetables in season.

Several locations have function rooms and they will accommodate you if you’re planning a reunion, celebrating a special occasion or traveling with a group. Visit a microbrewery or cafe for a sample of locally crafted beer with a sandwich or cheese tray.

Two more special treats here – the maple syrup season in bucolic sugarhouses from February to late spring as well as a variety of cidermakers who are well-known for their craft ciders, both hard and sweet. Who can resist a stack of delicious pancakes or waffles swimming in that golden puddle of syrup or a glass of hard cider tastier than wine?

Time
Event Information
Location

March 09

Second Saturday Roast Beef Supper

March 16

Greenfield Winter Farmers Market

March 16

St. Patrick's Church Corned Beef Dinner

March 17

Saint Patrick's Day Corned Beef Dinner

March 17

St. Patrick's Day Celebration at Hitchcock Brewing

March 30

The Triple Sampler

April 06

Annual Kiwanis Sugar on SNow Supper

April 13

Second Saturday Roast Beef Supper